Schedule | SR No | Heading | Description | GST Rate | Compensation Cess Rate |
---|---|---|---|---|---|
II | 237 | 9702 |
Originalengravings, prints and lithographs
|
12 | |
II | 238 | 9703 |
Original sculptures and statuary, in any
material
|
12 | |
II | 239 | 9705 |
Collections and collectors' pieces of zoological, botanical, mineralogical, anatomical, historical, archaeological,
paleontological, ethnographic or numismatic interest [other than numismaticcoins]
|
12 | |
II | 240 | 9706 |
Antiques of an age exceeding one hundred
years
|
12 | |
II | 241 | 9804 |
Other Drugs and medicines intended for
personal use
|
12 | |
III | 2 | 1107 |
Malt, whether or not roasted
|
18 | |
III | 3 | 1302 |
Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products [other than tamarind kernel powder]
|
18 | |
III | 4 | 140490 10 |
Bidi wrapper leaves (tendu)
|
18 | |
III | 5 | 140490 50 |
Indian katha
|
18 | |
III | 6 | 151710 |
Allgoods i.e. Margarine, Linoxyn
|
18 | |
III | 7 | 152000 00 |
Glycerol, crude; glycerol waters and
glycerol lyes
|
18 | |
III | 8 | 1521 |
Vegetable waxes (other than triglycerides), Beeswax, other insect waxes and spermaceti, whether or not refined or coloured
|
18 | |
III | 9 | 1522 |
Degras, residues resulting from the
treatment of fatty substancesor animal or vegetable waxes
|
18 | |
III | 11 | 1702 |
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificialhoney, whether or not mixed with
natural honey; caramel [other than palmyra sugar and Palmyra jaggery]
|
18 | |
III | 12 | 1704 |
Sugar confectionery [other than mishri, batasha, bura, sakar, khadi sakar, harda, sakariya, gatta, kuliya, elaichidana, lukumdana, chikkis likepuffed rice chikki, peanut chikki, sesame chikki, til chikki, til patti, til revdi, sugar makhana, [groundnut sweets, gajak and sugar boiled
confectionery
|
18 | |
III | 12A | 1804 |
Cocoa butter, fat and oil
|
18 | |
III | 12B | 1805 |
Cocoa powder, not containing added sugar or sweetening matter
|
18 | |
III | 12C | 1806 |
Chocolates and other food preparations
containing cocoa
|
18 | |
III | 13 | 1901[other than 1901 20 00] |
Malt extract, food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis not elsewhere specified or included [other than mixes and doughs for the preparation of bakers’ wares [of heading 1905; food preparation of millet flour, in powder form, containing at least 70% millets by weight, prepackaged and labelled ]
|
18 | |
III | 15 | 1904[other than 1904 10 20] |
All goods i.e. Corn flakes, bulgar wheat, prepared foods obtained from cereal flakes [other than Puffed rice, commonly known as Muri, flattened or beaten rice, commonly known as Chira, parched rice, commonly known as khoi, parched paddy or rice coated with sugar or gur, commonly known as Murki
|
18 |